August 28, 2008 | | Laboratory
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| LIEC
Laboratory and Agro-feeding R&D
The entity LIEC has created specific
training programs for the qualification of professionals from agro-feeding companies,
for the performance of the regulations currently in force with regard to self-control
activities base on the premises of dangers and critical control points anylises
(APPCC).
The APPCC system defines in a priority way the great importance
that training and control of food handlers have. Therefore, our laboratory, through
LIEC, offers services that let companies carry out this requirement.
The
training programs available can be given as well in the LIEC premises or,
if both parts agree, in the own installations of the customer.
For further information about the services that are offered by LIEC, we
invite you to visit our Web:
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